Description

Fervital is intended for use in adults and children of all age groups, starting with children receiving complementary foods.
Fervital is recommended for the prevention and treatment of dysbacteriosis, dyspepsia, gastritis, enterocolitis, liver and pancreatic diseases, peptic ulcer, intestinal toxic infections and intoxications, metabolic disorders, allergic reactions, including those caused by medications, chronic infectious and inflammatory processes.
Pharmacological action of the drug:
is a powerful sorbent of metabolic products;
has antitoxic effect in intoxications of various nature, including alcoholic (1 g of the product is able to neutralize about 900 mouse LD50 of botulinum toxin A, 9000 LD50 of shigellosis toxin, 8500 UD50 of thermolabile toxin of Escherichia coli);
antagonist of pathogenic and opportunistic microorganisms, inhibits opportunistic bacteria;
restores the natural microflora of the gastrointestinal tract, is able to normalize the number of bifidobacteria and lactobacilli in the intestine without the introduction of preparations of these bacteria;
Improves digestion of carbohydrates, fats and proteins;
normalizes blood sugar and cholesterol levels;
activates peristalsis and passage of contents through the intestine, normalizes stool in case of constipation, accelerates excretion of toxic substances associated with the drug;
normalizes the content of volatile fatty acids, leads to a decrease in gallbladder volume;
helps relieve pain syndrome, heartburn, nausea, vomiting, diarrhea;
contributes to the general strengthening of the body and improve immunity, especially in the elderly and elderly and reconvalescents after infectious diseases.
Directions for use: it is recommended to take 20-25 minutes before eating or taking any medications and nutritional supplements and in the evening before bedtime, drinking a small amount of water.
In the prophylactic use of Fervital for cleansing from ‘slags’ recommended twice a day (morning and evening before meals) of 3 g (1 teaspoon) for 20 days. Course of taking Fervital can be repeated with a break of 10-15 days.
In the treatment of dysbacteriosis as a consequence of acute and chronic diseases of the gastrointestinal tract (ulcers, gastritis, enterocolitis), with acute food intoxication and toxicoinfections, dysentery, salmonellosis, acute and chronic hepatitis and various inflammatory processes intensity of intake of Fervital is advisable to increase in two to three times (2-3 teaspoons 3-4 times a day). Course – 1.5-2 months.
For periodontal disease, rinse the mouth for 15-20 minutes with a suspension of 1/2 teaspoon of Fervital and a small amount of water.
For children from 2 years of age 1 teaspoon of Fervital 1 time a day. Course – 2-4 weeks
Composition:

In 1 gram of Fervital contains at least 3 billion killed yeast cells (heat-treated culture of wine yeast – Sassharamyces vini T-80, grown on plant material under aseptic conditions).